extraordinary opportunity to personally meet the Executive Chef of Felchlin Iten STEPHAN!
Customers Maison Sweets / Felchlin will benefit a free seminar pastry practice Stephan Iten, Executive Chef of Felchlin AG, which will, through unusual recipes, new products and techniques for working with chocolate.
The appointment will be by reservation, from 10.00 to 16.00 one of the days: 06 - 07 - 08 September 2010, at the Aula Magna of CASTAlimenti - Via Serenissima, 5 - Brescia.
This will be the sales force and the owner of Maison Sweets Gianni Peretti.
Customer Maison Sweets / Felchlin will be our guest for lunch.
The availability of places as you can imagine is limited, so reservations required place, indicating the day of choice, at 011/3409819 or silvia.busso @ maisondolci.it by August 25, 2010.
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